Working Paper 28 explores the quality of premixed cereals sold for infant feeding in Malawi in a multifaceted way, assessing nutrient adequacy, mycotoxin contamination, and labeling accuracy. Fortified premixed cereals can help caregivers meet infants’ nutrient needs, when used to complement continued breastfeeding alongside the gradual introduction of nutrient-dense family foods. While these cereals are widely used in nutrition assistance programs, research in many countries has shown that commercially-sold brands are often poorly regulated and labeled. Working Paper 28 details the results of the first combined assessment of nutrient levels and mycotoxins in samples of locally-produced and imported brands of premixed cereals purchased in Malawi. Samples are compared to national standards set by the Malawi Bureau of Standards, as well as various international standards. Semi-structured interviews with local stakeholders highlighted challenges producers of premixed cereals face in meeting quality standards. Various proposals are made to improve complementary food quality in Malawi and in other low- and middle-income countries facing similar issues.
Authors: Rachel Gilbert, Binita Subedi, Jessica Wallingford, Norbert Wilson, and William A. Masters
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