The coronavirus pandemic has sparked both a health crises and an economic crises, and poses a serious threat to food security. COVID-19 & Global Food Security brings together key pieces from IFPRI's groundbreaking blog series on the impacts of COVID-19 and the early policy responses in poor countries. Offering a timely picture of the impact on global poverty, food security, and nutrition, this book also looks at how well-crafted policies can safeguard lives and livelihoods today while strengthening resilience in the event of future pandemics. Find an interactive version of the book here.
PDF (12,37 MB) available here.
We hope you will join us on Tuesday, August 4, at 03:30 pm (CAT), for a discussion about the book. Details and registration for the livestreamed event are available here.
