Impacts of Coronavirus on Food and Nutrition Security, Poverty, and Development
Research Talks with IFPRI – Episode 3: Will Travel for Data, to Papua New Guinea
This episode features IFPRI’s Research Fellow Emily Schmidt, who in a conversation with Sivan Yosef, shares how IFPRI researchers began engaging in Papua New Guinea, traveling through difficult terrain to collect household data and working with partners to build up capacity to do research and evidence-based policy analysis. Their results have illuminated the state of poverty and food insecurity among a surprisingly large part of the population.
IFPRI Resources and Analysis of COVID-19 Impacts
See the most up to date IFPRI blog posts, publications, events, and other resources related to how the COVID-19 crisis is affecting food and nutrition security across the globe.
IFPRI Insights – March 2020
Building Inclusive Food Systems; Nutrition Spending in Bangladesh; and much more.
IFPRI Guidelines in Response to the Spread of COVID-19 (aka Coronavirus)
March 4, 2020. IFPRI has instituted guidelines for travel and public events to safeguard the health & safety of staff, their families, partners & stakeholders, and local communities.
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