This press release is cross posted from the IFPRI website and was originally written by Drew Sample, Head of media engagement. The Board of Trustees of the International Food Policy Research Institute (IFPRI) announced on 5th September 2019 the appointment of Johan “Jo” Swinnen as the institute’s next Director General. Swinnen will begin his tenure on […]
Africa Agriculture Trade Monitor Report highlights efforts to increase regional integration to boost Africa’s agricultural trade
This article is cross-posted from IFPRI's West and Central Africa Office (WCAO) homepage. ACCRA, 4 September 2019 – A new report points to non-tariff barriers, high trading costs and a lack of product diversification as the biggest impediments to Africa’s agricultural trade performance. The Africa Agriculture Trade Monitor 2019 examines the effectiveness of efforts to increase […]
African Green Revolution Forum 2019
The African Green Revolution Forum (AGRF) is considered the world’s most important and impactful forum for African agriculture, pulling together stakeholders in the agricultural landscape to take practical actions and share lessons that will move African agriculture forward. Following a three-year series of African Green Revolution Conferences (AGRC) held in Oslo, Norway from 2006–2008, the […]
Policy Note 35: Structure, Conduct and Performance of Maize Markets in Malawi: Synopsis
This Policy Note offers a synopsis of a study, detailed in Working Paper 29, which analyzed the structure, conduct and performance of maize markets in Malawi during the 2018/2019 main harvest and lean seasons. The study team interviewed 749 traders from 74 markets across 8 districts and held 28 focus group discussions with a total […]
To tackle climate change we need to rethink our food system
This blog is cross-posted from the IFPRI website and was originally written by Kathleen Rogers and Shenggen Fan. The way we produce, consume and discard food is no longer sustainable. That much is clear from the newly released UN climate change report, which warns that we must rethink how we produce our food—and quickly—to avoid the […]
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